Theme : Sustainable Practices for a Greener Future
End hunger, improve nutrition, and promote sustainable agriculture to ensure that everyone has access to sufficient, nutritious food all year round.
1 Crop production technology
2 Water saving technologies
3 Agriculture and food security
4 Soil Management
5 Biofertilizers
6 Agribusiness Management
7 Transgenic plants
8 Food Waste Management
9 Agricultural waste management
10 Dairy, Poultry and Livestock Farming
11 Active Carbon Technology for soil and plants
12 Seed Treatment
Exploring sustainable waste management solutions for reducing environmental impact and enhancing resource recovery. Innovations in renewable energy sources and eco-friendly manufacturing processes for a sustainable future. Addressing the global challenges of climate change and strategies for mitigating its impacts on ecosystems. Understanding the links between pollution and public health, and promoting strategies for cleaner environments. Evaluating industrial processes and their toxicological effects, and identifying safer alternatives for human health. Integrating sustainable design and green technologies in urban development for smarter, eco-friendly cities. Promoting eco-conscious farming techniques that ensure food security and biodiversity preservation. Implementing resilient strategies for managing natural and human-made disasters with a focus on sustainability. Advancements in oceanographic research and marine technologies for preserving marine ecosystems. Sustainable practices for effective water use, conservation, and advanced treatment technologies. Exploring the role of nanotechnology in enhancing environmental sustainability and reducing pollution. Innovations in transportation solutions that minimize carbon footprints and promote clean, sustainable mobility. Sustainable fashion trends and the integration of eco-friendly materials in wearable technologies. Strategies for building a green economy through sustainable business practices and eco-entrepreneurship.Promoting responsible tourism that preserves the environment and benefits local communities. Exploring sustainable urban planning, green infrastructure, and innovative technologies that enhance the livability and eco-friendliness of cities while reducing carbon footprints. Promoting eco-conscious practices in agriculture and horticulture that support biodiversity, conserve resources, and contribute to sustainable food systems.Important Alert:
